Exploring Tokyo and the surrounding Kanto area (PART 1) | campus.sg
By Lindsay Wong
The Kanto region is rich in culture and history, but modern at the same time. It...
Japan’s latest dessert must-try: Parfait ice cream bars | campus.sg
Japan is big on limited-time, seasonal dessert flavours, and parfaits are super popular, especially during the summertime when it's warmer. Unlike in...
From Caravanserai to Covid: How the Hospitality Industry Reinvented Itself |...
In 2020, hospitality was one of the biggest industries affected by the arrival of COVID-19, so the industry evolved and reinvented itself....
From tea to beer: beverages around the world | campus.sg
by Zhiqi Wang
Beverages are a big part of our global culture; not only do they complement local cuisine,...