SG50 Products in Singapore – 2 of 5
Singapore is a foodie nation, and it is no wonder that even during SG50, there are food that shouts SG50 too! Here are some...
Taboos of the Hungry Ghost Festival (Part 2)
Now that the Hungry Ghost Festival has been going on for a week, we hope that you readers have stayed safe thus far. For...
ROMP'15
An inception since 2008, ROMP is a youth sports carnival that hopes to engage at-risk youths through sports. Up to 1,000 youths joined in this...
The Life and Death Situation of McDonald's
by Jacqueline Yeo
We all know Singapore turned 50 this August, but did you know that McDonald’s is celebrating their 60th anniversary in America this...
The Caucasian Chalk Circle: A Review
by Tracey Toh
Two years of practical training culminated in an entertaining and uplifting two-hour performance staged by SRT’s The Young Company. Presenting the critically...
Sexism and Gaming
by Rin Yeo
The number of female gamers have been rising over the past few years, and despite the fact that 52% of gamers identify themselves as...
Munchy Monday: Baker & Cook and Boufe Cafe
This week's Munchy Monday, we will be featuring Baker & Cook, an artisan bakery known for their freshly baked products, as well as Boufé Cafe,...
The evolution of Superfoods
by Jacqueline Yeo
Hooray! A team of researchers recently discovered a new ‘superfood’ - a red marine algae - that has twice the nutritional value...
Interview with Sheppard
Bombs Away! With Australian band Sheppard
By Ho Shu Hui
Here in Singapore and performing the opening act for Irish band Kodaline on Thursday was Sheppard,...
3D-printed Supercar: The Divergent Blade
Meet the "Divergent Blade" – a respectably cool name for an equally cool car that accelerates from 0-60mph in just 2.2 seconds. Even for...